Laska blandemaskiner 130-4500 liter


LASKA mixers are used to manufacture meat products (for example for minced meat and hamburger production, kebap preparation, pastrymaking, massaging of hams, etc.) but can also be used for other areas of application (confectionery products, cheese production, yeast production, production of animal foods, recycling).


LASKA mixers are distinguished by their:
› Large effective area due to two interlocking mixing arms
→ optimal mixing effect on the material
› Intensive and thorough mixing of the mixing material
→ prevention of production faults (bonding failures, etc.)
› Different variants of the mixing arms
→ versatile application
› Simple tilting of the mixing trough (inclinable) or using a large emptying flap (stationary)
→ quick and complete emptying
› Compact design with integrated control cabinet
→ low space requirements in the production area
› Stepless control of mixing shaft speed
→ optimal adaptation of the speed depending on the raw material
› Double sealing of the mixing shaft end
→ simple cleaning
› Cleaning channels for storage areas
→ hygienic separation of product and drive areas
› Robust control elements
→ simple operation, easy to clean

Brochure ME 500 - ME 4500

Brochure ME 130 - ME 250

Spørg om varen


Laska mixere til både industri og detail


LASKA mixers guarantee a uniform, quick and intensive mixing, have many possible applications and are particularly suitable for standardization or for mixing of different components. The interlocking mixing shafts ensure a particularly large working radius.

LASKA mixers are available for many different requirements in various different variants, for example with vacuum systems, heating or cooling equipment, a water dosage system or mixing process controls.

Modeller i denne serie
130 L - Z-arm
Laska ME 130
250 L - Z-arm
Laska ME 250
500 L - Z-arm
Laska ME 500
1000 L - Z-arm
Laska ME 1000
1500 L
Laska ME 1500
2000 L
Laska ME 2000
3000 L
Laska ME 3000
4500 L
Laska ME 4500
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