Barroso E3 opstrammer
Net weight: 34 Kg
Operating pressure: 6 bar
Air consumption: 8,6 liters/cycle
Range of clips
H-16, H-18, H-21
Clipsemaskine med opstrammer til skinker etc.
Machine for compressing the product inside a casing or bag and closing it with an aluminium clip (stuffed loin, ham, Bologna sausage, chicken…).
After positioning and gathering the casing or bag, the E3 automatically holds it tight, and stretches it until the selected pressure level is reached. Then, it closes the sausage with an aluminium clip and trims off the excess material.
Robust construction and stainless components specially treated to withstand the adverse conditions such machines usually work in.
Fully pneumatic operation.
Our firm provides lubricant ALB-591 in spray and in can, which meets all EU and USA demanded requirements for its use in the Food Industry.